Spaghetti in tomato sauce with burrata and shaved Parmesan

Menu

Mediterranean and Bavarian cooking, with a nod to the Balkans.

26 dishes

Starters

Burrata on rocket and grilled vegetables with strawberries and balsamic
Carpaccio with rocket, Parmesan and lemon

Salads

Pasta

Our pasta is served with fresh Parmigiano Reggiano.

Spaghetti with clams
Spaghetti with tomatoes and herbs

Fish

Pan-fried fish fillets with lemon on white plates

From the pan & grill

Ćevapi with chips, red onions and kajmak on a white plate

Children’s menu

Allergens from A to R
A
Cereals containing glutenWheat, rye, barley, oats etc.
B
Crustaceans
C
Eggs
D
Fish
E
Peanuts
F
Soybeans
G
Milk (including lactose)
H
NutsAlmonds, hazelnuts, pistachios etc.
L
Celery
M
Mustard
N
Sesame seeds
O
Sulphur dioxide and sulphites
P
Lupin
R
Molluscs

Despite careful preparation, cross-contact with other allergens subject to labelling cannot be ruled out, as our kitchen handles products containing gluten, eggs, milk, celery, mustard and other allergens. Our service team will gladly provide information on allergens in individual ingredients (e.g. dressings, stocks, spice blends).

All that’s missing now is your table.

Book online or call us on +49 8139 995133.